Now We’re Cooking (with Guinness) From savoury to sweet, here are a few creative ways to cook with your favourite pint
Illustration by Lola Fleming. Originally published in print March 2021. I live in a house full of avid Guinness fans. As a monument to the depth of our appreciation for the Black Stuff, we currently have a wall of cans … Continue reading Now We’re Cooking (with Guinness) From savoury to sweet, here are a few creative ways to cook with your favourite pint